Pizza Bacon

Our bacon pizza is the perfect solution for those looking for a delicious alternative to conventional pizzas and opt for healthy, gluten-free and low-carbohydrate options.

This pizza has 78% less carbohydrates than conventional pizzas. In addition, it is suitable for celiacs, high in fiber and has 17% protein, making it an ideal option to eat whenever you want.

If you have diabetes, are celiac, an athlete, follow a low-carb diet, Keto, or simply like to take care of your health and opt for healthy products, but you miss the pleasure of eating a Pizza, this product will become an essential in your house.

Media Pizza has 10.31g of net carbs.

1. Remove the pizza from the packaging and preheat the oven to 220ºC with heat up and down.
2. Place the pizza on a rack at low height and cook for 10 minutes at 220ºC (keep heat up and down).
3. Cooking time will vary depending on the oven used. Cook until the cheese is melted and the dough is golden or the desired doneness.
4. Remove from the oven and... Enjoy eating healthy!

-Consume preferably within 25 days after receiving the product.

-Suitable for freezing.

Ingredients:Mozzarella cheese(Milk, salt, rennet), bacon (pork belly 90%, salt, sugar, corn dextrose, proteinsoy, aromas, smoke aroma, stabilizers (sodium triphosphate, carrageenan), preservative (E-250), antioxidant (sodium erythorbate, sodium citrate)), tomato sauce (tomato, salt, oregano leaves, ground black pepper, garlic powder and acidifier (citric acid)), sunflower flour, rice flour, water, pea protein, bamboo fiber, ground flax, yeast protein, olive oil, vegetable fiber, salt, xanthan gum, dry yeast.

-Contains milk.

-May contain traces of nuts.